Highfields NED Lions Club

Try 6 different wines with this Highfields NED Lions Club Gift Pack: 1 bottle each of:
– Clare Valley Cabernet Sauvignon
– Coonawarra Shiraz
– Yarra Valley Pinot Noir
– Marlborough NZ Sauvignon Blanc
– Victorian Reserve Pinot Grigio
– Barossa Valley Chardonnay

A medium-bodied style with bright colours and ripe fruit on the nose. This wine is well structured with fine savoury tannins, balanced acidity and finished with lingering spice and berry characters. Vegan friendly, no animal products used.

This big bold Shiraz has deep rich colour, aromas of vanilla and red fruits, combine with flavours of berries and vanilla to produce a typical Coonawarra earthy full-bodied style.

Australia’s best Pinot comes from cool climates and this one is a stunning example. It has dense colours and an attractive nose of red berries with a firm mid palate of fresh cherry and plum. An elegant well-structured wine with a silky-smooth finish. Vegan friendly, no animal products used.

The fruit was harvested in the cool of the night to preserve freshness. The result is a soft and round style with flavours of peach, tropical fruit and a zesty refreshing finish. Best enjoyed young.

This wine is intensely flavoured with hints of tropical fruit and herbaceous aromas. A wonderfully balanced style with a fruit salad bowl of flavours and finishing with a crisp dry finish. Vegan friendly, no animal products used.

This reserve Pinot Grigio has delicious fruit characters with flavours of citrus and apple. It follows through with a crisp dry finish. Enjoy with a simple plate of your favourite pasta.

This wine is rose-pink in colour with a delicate fragrance of fresh strawberries and raspberries. Ripe red fruit flavours fill the palate with just an off-dry level of residual sugar. A perfect luncheon rosé.

This Prosecco has an exceptional fine blend. Bottled regularly, it is super-fresh, with light elegant flavours of green pear, apple and lemon tang, and a clean elegant finish. Make yourself an Aperol spritz and enjoy!

Made from a blend of predominately Shiraz and Grenache grapes, fully ripened to give concentrated fruit flavour. After some partial fermentation to retain some sweetness, the grapes were pressed and fortified in oak for an average of 8 years. It opens with medium tawny colour and aromas of ripe dark fruit and nuts with barrel aged characters. The lingering palate has well-integrated fruit, chocolate and nutty flavours balanced by hints of oak.