North-East Victorian Greens

A medium-bodied style with bright colour and ripe fruit on the nose. This wine is well structured with fine savoury tannins, balanced acidity and finished with lingering spice and berry characters. Vegan: no animal products used.

This Shiraz has rich aromas of spicy fruit and vanilla. The palate is full-flavoured and earthy, with hints of plum and fine vanilla, firm tannins and a lingering dry finish. Will reward further cellaring.

Typical Hunter Valley Merlot: deep red to purple in colour, with aromas of mulberry fruit and white spice, balanced by hints of cherry and plum. A smooth drink-now style.

Pale red in colour, with aromas of black cherry, spice and sweet oak. The palate has luscious dark berry fruits, balanced by fine tannins on the smooth dry finish.

Grown on mature vines, this Chardonnay opens with pale straw-gold colour, and aromas of white peach and tropical fruits. The refreshing palate has lively stone fruit and melon balanced by a creamy mouthfeel and a lingering finish. Vegan: no animal products used.

This New Zealand Sauvignon Blanc opens with aromas of tropical fruit and herbaceous notes. An intensely flavoured yet wonderfully balanced style, with a fruit salad bowl of flavours, complemented by a crisp dry finish. Vegan: no animal products used.

This reserve Pinot Grigio has delicious fruit characters with flavours of citrus and apple. It follows through with a crisp dry finish. Enjoy with a simple plate of your favourite pasta.

This Prosecco has an exceptional fine blend. Bottled regularly, it is super-fresh, with light elegant flavours of green pear, apple and lemon tang, and a clean elegant finish. Make yourself an Aperol spritz and enjoy!