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Clare Valley 2018 Premium Cabernet Sauvignon (vegan) | A full-flavoured style with elegant tannins from a James Halliday 4.5 star-rated winery. Top-quality fruit was selected from dry-grown low-yielding vineyards in the northern Clare Valley, and fermented and aged in older French oak barrels, creating a wine with rich plum aromas and a concentrated palate of intense cassis, dark fruit and spice. Vegan: no animal products used. Artwork by Elysia Gan |
$22.00 | $0.00 |
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Coonawarra 2020 Back Block Reserve Shiraz | An old-vine, single-vineyard, hand-picked, basket-pressed Shiraz. Only premium Shiraz grapes were harvested for this wine. It opens with deep colour, and classic aromas of plum and spice, with hints of vanilla, The palate is rich and round, showing true varietal ripe plum and mulberry fruit, with elegant tannins and lingering mouth filling flavours. Artwork by Annika Olden |
$24.00 | $0.00 |
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Clare Valley 2020 Premium Chardonnay (vegan) | Made from select fruit from older vines, this classic Chardonnay has aromas of stone fruit with a touch of citrus and floral notes. The full-bodied palate is rich and creamy, balanced by supple oak on the lingering finish. Vegan: no animal products used. Artwork by Toby Gleeson-Hooper |
$24.00 | $0.00 |
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Victorian 2023 Reserve Pinot Grigio | This reserve Pinot Grigio has delicious fruit characters with flavours of citrus and apple. It follows through with a crisp dry finish. Enjoy with a simple plate of your favourite pasta. Artwork by Jay Heng |
$19.00 | $0.00 |
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Pinot Chardonnay Premium Sparkling Brut | Crafted from select parcels of Pinot Noir, Chardonnay and Pinot Meunier from cool climate vineyards in Victoria and South Australia. Night harvesting maintains fresh flavour while malolactic fermentation adds complexity and elegance. It is softly textured with good fruit weight and persistent flavour, finishing dry and clean with crisp acidity. Artwork by Quinn Bonomi-Bowen |
$20.00 | $0.00 |
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Zero-Alcohol Heathcote Shiraz | A blend of zero-alcohol Shiraz and native Australian Pepperberry, with abundant lush red fruits and a hint of dark chocolate, vanilla and balanced by the dry smooth finish and lingering layered spices. After opening, refrigerate and consume within 2 days. Vegan: no animal products used. Artwork by Ayla Johnston and Sonya Noguchi |
$22.00 | $0.00 |
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Details on selling wine for fundraising and how to run a successful wine fundraiser;
our current fundraising wine list; and a sample fundraising wine order form.
Frivilla Pty Ltd, ABN 79 169 603 321, of 16 Apollo Ct Blackburn, Victoria, 3130, trading as Prospect Wines, is the holder of a Victorian Packaged Liquor Licence number 32052079. Any sales of alcohol made via this internet site will be made on that liquor licence. The applicable law for transactions for the purchase of alcohol on this Prospect Wines online site is the law of the State of Victoria.
Warning: Under the Liquor Control Reform Act 1998, it is an offence:
Prospect Wines supports the 
PREGNANCY WARNING. 