Hamilton Hawks U15 Rugby

This Prosecco has an exceptional fine blend. Bottled regularly, it is super-fresh, with light elegant flavours of green pear, apple and lemon tang, and a clean elegant finish. Make yourself an Aperol spritz and enjoy!

This New Zealand Sauvignon Blanc opens with aromas of tropical fruit and herbaceous notes. An intensely flavoured yet wonderfully balanced style, with a fruit salad bowl of flavours, complemented by a crisp dry finish. Vegan: no animal products used.

A cool-climate Pinot Grigio from the slopes of the Adelaide Hills, this wine has wonderful varietal style: soft orchard fruit aromas, and a palate of crisp apple and pear, balanced by a delicate finish.

The fruit was night harvested to preserve freshness. Fermentation was in a blend of stainless steel and French oak. It has a soft and round palate with hints of tropical fruit and a zesty refreshing finish.

This wine is produced from premium Merlot fruit. The wine features a vibrant magenta hue. Inviting aromas of strawberry, plum and rose petal lift from the glass. The generous palate features fresh sweet red berry fruit and tropical melon, with firm acidity creating a lovely balance. Vegan: no animal products used.

This is a very approachable Clare Shiraz with sweet fruit on the nose, hints of white pepper, rich mouth filling flavours and great tannins to give a great balance. Will improve with age. Vegan: no animal products used.

Made by a family of well-known Coonawarra winemakers, it has fresh intense aromas of blackberries, and a full flavoured distinctive Cabernet palate of cassis and plums. Great cellaring potential.

Typical Hunter Valley Merlot: deep red to purple in colour, with aromas of mulberry fruit and white spice, balanced by hints of cherry and plum. A smooth drink-now style.