Range Rover Discovery Club of SA

Made by a family of well-known Coonawarra winemakers, it has fresh intense aromas of blackberries, and a full flavoured distinctive Cabernet palate of cassis and plums.

This Shiraz has rich aromas of spicy fruit and vanilla. The palate is full-flavoured and earthy, with hints of plum and fine vanilla, firm tannins and a lingering dry finish.

Grown on the limestone slopes of McLaren Vale. Typical varietal spice and ripe red fruits enhanced by fine oak tannins. Smooth and well balanced – a great food wine.

Typical Hunter Valley Merlot: deep red to purple in colour, with aromas of mulberry fruit and white spice, balanced by hints of cherry and plum. A smooth drink-now style.

Pinot Grigio from the slopes of the Adelaide Hills. This wine has wonderful varietal style: soft orchard fruit aromas, and a palate of crisp apple and pear, balanced by a delicate finish.

The cool climate of the Adelaide Hills is perfect for ripening Sauvignon Blanc. This wine shows excellent varietal definition with soft tropical fruit aromas and a palate of ripe fruit while maintaining a delicate crisp finish.

Crafted from select parcels of Pinot Noir, Chardonnay and Pinot Meunier from cool climate vineyards in Victoria and South Australia. Night harvesting maintains fresh flavour while malolactic fermentation adds complexity and elegance. It is softly textured with good fruit weight and persistent flavour, finishing dry and clean with crisp acidity. An outstanding sparkling wine.

A premium quality luscious earthy full-bodied sparkling Shiraz, that balances rich fruit flavours and light sweetness together with a soft finish. Lightly chill and drink with duck or turkey.

A blend of zero alcohol Shiraz and native Australian Pepperberry, with abundant lush red fruits and a hint of dark chocolate, vanilla and balanced by the dry smooth finish and lingering layered spices. After opening, refrigerate and consume within 2 days. Vegan: no animal products used.